Pennine Books / Keeping the Harvest:Preserving Your Fruits, Vegetables and Herbs, Canning, Jams and Jellies, Freezing, Pickling, Drying, Curing,


Keeping the Harvest:Preserving Your Fruits, Vegetables and Herbs, Canning, Jams and Jellies, Freezing, Pickling, Drying, Curing,
Covers freezing, canning, jams, jellies, pickles, relishes, brine curing, and drying, and provides specific instructions for vegetables, fruits, and berries.

Author: Nancy Thurber

Publisher: Storey Books

Extra Details: Pictorial Card Covers 6 x 9 inches tall.208 Pages.Illustrated with B&W Photos.NEW.



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- Gardening -> Kitchen Gardens & Allotments

- Agriculture & Self Sufficiency -> Green Lifestyle & Rural Crafts


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Keeping the Harvest:Preserving Your Fruits, Vegetables and Herbs, Canning, Jams and Jellies, Freezing, Pickling, Drying, Curing,

Covers freezing, canning, jams, jellies, pickles, relishes, brine curing, and drying, and provides specific instructions for vegetables, fruits, and berries.

Author: Nancy Thurber Publisher: Storey Books Extra Details: Pictorial Card Covers 6 x 9 inches tall.208 Pages.Illustrated with B&W Photos.NEW.

Author: Nancy Thurber
Publisher: Storey Books
Extra Details: Pictorial Card Covers 6 x 9 inches tall.208 Pages.Illustrated with B&W Photos.NEW.