Naturals: A Guide to Food Organisms of the Trout
A classic among fly-fishing reference books. Learn to identify the species that are taken by trout: mayflies, terrestrials, caddis, stoneflies, midges, damselflies, and dragonflies, as well as forage fish, crustaceans, and mammals. Motion, silhouette, colour, and size -- features that trigger the trout's feeding instrict -- are defined for each stage of the life cycle. Included are over 50 dresshings with notes on presentation and fishing technique.
Author: Gary A. Borger
Publisher: Stackpole Books
Extra Details: Pictorial Card Covers 6 x 9 inches tall.224 Pages.Illustrated.NEW.
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