Turkeys at Home
This guide to rearing and keeping turkeys gives a short history of the bird and discusses its characteristics and behaviour. It discusses the various breeds and varieties and their nutrition, breeding, housing, hatching and rearing. The legal aspect is covered, and there are useful addresses.
Author: Michael Roberts,
Publisher: Gold Cockerel Books
Extra Details: Pictorial Card Covers 6 x 9 inches tall.64 Pages.Illustrated with Colour Photos.NEW
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- Agriculture & Self Sufficiency -> Livestock
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